🇩🇪Germany

Manuelle Lieferantenbestellungen und Abfallkosten

2 verified sources

Definition

In catering, manual vendor ordering without reconciled invoices causes overordering, tying into LkSG bureaucracy for supplier due diligence.

Key Findings

  • Financial Impact: 18-25% labor cost overrun; € thousands/month in food waste
  • Frequency: Daily operations; peaks in event seasons
  • Root Cause: No integration between ordering and invoice data

Why This Matters

This pain point represents a significant opportunity for B2B solutions targeting Caterers.

Affected Stakeholders

Küchenchef, Einkauf, Lagerist

Deep Analysis (Premium)

Financial Impact

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Current Workarounds

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Methodology & Sources

Data collected via OSINT from regulatory filings, industry audits, and verified case studies.

Evidence Sources:

Related Business Risks

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